LifeLab Store
Daifuku mochi 8pc (284g)
Daifuku mochi 8pc (284g)
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- Free from high fructose corn syrup, artificial flavor, artificial color, synthetic preservatives
- Rice cake made with sweet red bean and authentic Japanese recipe
- Ingredients: sugar, glucose syrup (corn), red bean jam (sugar, kidney beans, red beans, lima beans), maltose, glutinous rice flour, water, hydrogenated starch hydrolysate, modified sugar (sugar, sorbitol), isomalto-oligosaccharide trehalose, agar-agar, sodium algine, mono- and diglycerides of fatty acids, potato starch, water
- Directions: Keep refrigerated up to one month or freeze. Serve at room temperature. Consume immediately after opening.
- Made in Japan
This product is very fragile and can be damaged easily. We will do our best to pack it with protective materials. However, we do not guarantee that it will be delivered in perfect condition.
In warm or hot weather, it may be damaged during transit. Track your shipment to avoid heat exposure. For food safety, we reserve the right to decline your order, especially in areas with high temperatures.
The logo, design, color, and packaging may change without notice, and the color may look different depending on the monitor specifications.
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